Darren & Liz Barlow started rearing South Devon Cattle upon moving to Warslow in 2005. Over the years they have built up a herd that results in exceptionally high quality beef. Just 2.3 miles from Butterton this beef is a fine example of the incredible produce available in our local area.
The native breed cattle at Gap Farm enjoy a natural diet, grazing traditional pastures around Warslow most of the year. In the winter months the cattle eat silage and straw from the farm. This ensures beef that tastes amazing and has really high levels of nutritional value.
Use this premium mince to create a rich and hearty cottage pie, a flavour packed Bolognese, or juicy homemade beef burgers. The generous 1kg pack is perfect for batch cooking—use half now and freeze the rest for a quick, delicious meal later.
